AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |
Back to Blog
![]() ![]() Keep warm or take off the heat and allow it to infuse (you can reheat it just before pouring over the mac and cheese). Once hot, add half the parmesan and stir to combine. Put the cream into another pot with thyme and aby leaf and heat. Allow the flavour to steep and infuse for a few minutes (make sure this does not boil). ![]() Put the milk in a small pot and heat gently with the thyme and bay leaf. This truffle mac and cheese pairs beautifully with The Cape of Good Home Serruria Chardonnay from Altima Estate. The aroma is very strong so will permeate your fridge if it’s not sealed in an air-tight container. Wrap the truffle in paper and store it in a sealed glass container. Visit the Anthonij Rupert Wyne Estate deli and purchase any of their truffle-infused products. The truffles are beautifully packaged in a wooden box and they deliver to Cape Town and its surrounds. SHOP BLACK TRUFFLE: You can buy fresh truffles for the remainder of the season (end of July) directly from Gidi Caetano: email: (or the tasting room at 021-874 9041) at R20/gram, minimum of 30g per order. It is not at all like truffle oil which is often overly pungent and not made from truffle at all. The taste of fresh black truffle is earthy and reminiscent of mushrooms.
0 Comments
Read More
Leave a Reply. |